Cacao Mixology & Chocolate – Park Hyatt
Unclaimed
The essentials
- Bar Type
- Hotel bar
- Signature Cocktail
- RM75
- Food Served
- Yes
- Opening Hours
- Daily 5pm–12am
- Live Music
- No
- Outdoor Seating
- No
- Price Band
- $$ Mid-range
- Takes Reservations
- Yes
- Tags
- Hotel barRooftop viewsSignature cocktailsDate night
Opened in 2025 on the 75th floor of Park Hyatt Kuala Lumpur, inside the Merdeka 118 tower, Cacao Mixology & Chocolate bills itself as Southeast Asia's only chocolate-themed bar. The elegant room has a long bar counter and panoramic views of the city skyline, best caught at sunset.
Cacao runs through the whole menu. Cacao flights pair rum, cognac or whisky with artisan chocolates, including a 70% dark chocolate from Kelantan and Li Chu 64%, and a chocolate slab is served at the Chocolate Table. The signature Cacao Club (RM75) blends Johnnie Walker Black Label with Li Chu 64% raspberry chocolate, Ratafia Rossi and a subtle touch of durian. Beverage manager Lee Wei Lung, Malaysia's 2024 Monin Cup champion, leads the bar, and the hotel's pastry team supplies desserts.
Dress is smart casual and bookings can be made through the hotel. A special-occasion spot.
Bars tweak their hours and menus often, so it's worth a quick check before you head out.
- Last Checked
- Oct 1, 2026
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